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Blue Agave Restaurant

Blue Agave Restaurant

 
Information
Blue Agave Restaurant

Blue Agave Restaurant

1032 Light St, Baltimore, MD 21230
 

Ordering Hours
Sunday9 AM - 10 PM
Monday9 AM - 10 PM
Tuesday9 AM - 10 PM
Wednesday9 AM - 10 PM
Thursday9 AM - 10 PM
Friday9 AM - 10 PM
Saturday9 AM - 10 PM

Lunch  

Avocado Relleno
(Lunch Only)
Fresh avocado filled with our shrimp salad and drizzled with a balsamic glaze.
$13.00
Cubano
(Lunch Only)
Crispy Cuban bread pressed with sliced ham, slow roasted pork, jack cheese, Dijon mustard, and sliced pickles, served with seasoned curly fries.
$11.00
Salmon B.A.L.T
(Lunch Only)
Blackened salmon on Texas toast with bacon, avocado, shredded lettuce, tomato, and garlic mustard aioli, served with seasoned curly fries.
$13.00
Pambazos Mexicanos
(Lunch Only)
An Iconic Mexico City Street Sandwich!. Chorizo, potatoes, hard boiled egg, lime crema, queso Oaxaca, and lettuce stuffed in a torta roll, dipped in guajillo sauce and flash fried, served with seasoned curly fries.
$13.00
La Burguesa
(Lunch Only)
House-ground, grilled CAB beef patty, topped with a fried egg, jack cheese, bacon, caramelized onions, chipotle aioli, and a side of roasted jalapenos, served with seasoned curly fries.
$13.00
Chilaquiles
(Lunch Only)
Corn tortillas simmered in a delicious salsa verde, topped with shredded chicken, fried eggs, queso fresco, cilantro, and chopped red onions, garnished with radish and lime crema.
$12.00
Tortas
(Lunch Only)
Served on a telera roll with avocado slices, queso Oaxaca, lettuce, tomato, refried bean spread, onions, mayonnaise, and house-pickled serrano peppers, served with curly fries.
$12.00
Combo Special (2)
(Lunch Only)
Monday – Friday 11am – 1:30pm. Includes a soda, tea, Coffee or natty boh.
$10.00

Appetizers (Dinner)  

Guacamole Fresco
(Dinner Only)
Fresh avocado, lime, cilantro, chiles, tomato, and onion.
$7.00
Queso Fundido
(Dinner Only)
A blend of four cheeses and cilantro topped with a fresh jalapeno slice and pico de gallo, served with warm flour tortillas.
$7.00
Elote
(Dinner Only)
Two ears of corn, grilled to perfection and generously covered with mayo and chile pequin, topped with queso fresco.
$7.00
Chorizo Mac & Cheese
(Dinner Only)
Housemade chorizo mixed with a creamy cheese blend and ditalini pasta.
$9.00
Blue Agave Mussels
(Dinner Only)
PEI mussels in a creamy chile sauce and chipotle rouille, served with tostadas.
$11.00
Scallops
(Dinner Only)
Scallops cooked in butter and tequila, topped with mango salsa, served with cactus salad.
$15.00
Ceviche
(Dinner Only)
White fish and shrimp cured with lime juice, onion, cilantro and serrano peppers placed on two tostadas, topped with mayo, tomatoes, and hot sauce.
$11.00
Shrimp Quesadilla
(Dinner Only)
Blackened shrimp with melted jack cheese in a grilled flour tortilla, served with mesclun greens, pico de gallo, and lime crema.
$13.00
Cheese Quesadilla
(Dinner Only)
Jack cheese melted to perfection in a grilled flour tortilla, served with guacamole, pico de Gallo, and lime crema.
$10.00
Flor De Calabaza Quesadilla
(Dinner Only)
Melted queso Oaxaca served in a flour tortilla with flores de calabaza, lime crema, and queso fresco.
$10.00
Jalapeno Rellenos
(Dinner Only)
Roasted jalapenos stuffed with a house blend of cheese, shrimp, and cilantro, topped with chile rojo and lime crema.
$8.00
Chorizo Empanada
(Dinner Only)
Housemade chorizo and jack cheese in a fried pastry crust, topped with jicama slaw and served with Chile rojo sauce and lime crema.
$8.00
Mushroom Empanada
(Dinner Only)
Sauteed mushrooms, garlic, corn, and jack cheese in a fried pastry crust, topped with jicama slaw and served with mole amarillo and lime crema.
$8.00
Habanero BBQ Chicken Wings
(Dinner Only)
Habanero rubbed wings fried and tossed in a spicy BBQ sauce then finished on the grill, served with chipotle ranch and carrot strips.
$10.00
Sopes
(Dinner Only)
Two fried corn tortillas topped with refried beans, lengua, lettuce, cotija cheese, radish, diced onion, cilantro, and mole Amarillo.
$11.00
The Agave Sampler
(Dinner Only)
Shrimp quesadilla, jalapeño relleno, guacamole, pico de gallo, mushroom or chorizo empanada and sopes, topped with chile rojo and lime crema.
$15.00
Puerco Stuffed Tamales
(Dinner Only)
Tamales stuffed with pulled pork, topped with mole amarillo and cilantro.
$7.00

Soup (Dinner)  

Chicken Tortilla
(Dinner Only)
Spicy and thick tomato soup with chicken and avocado, topped with tortilla strips and cotija cheese.
$6.00

Salads (Dinner)  

House Salad
(Dinner Only)
Spring mix, jicama slaw, oranges, avocado slices, toasted pumpkin seeds tossed in a prickly pear vinaigrette.
gluten-free.
$6.00
Caesar Salad
(Dinner Only)
Chopped romaine tossed in housemade Caesar dressing with cotija cheese and tortilla strips.
$8.00
Taco Salad
(Dinner Only)
Crunchy flour tortilla bowl filled with black beans, romaine lettuce, pico de gallo, jack cheese, and avocado, served with a side of chipotle ranch dressing.
$10.00

Tacos (Dinner)  

Three tacos served on soft flour or corn tortillas (GF) with lettuce, pico de gallo, and jack cheese, served with black beans and agave rice.

Carne Asada Taco
(Dinner Only)
Grilled skirt steak.
$15.00
Pollo Taco
(Dinner Only)
Pulled or grilled chicken.
$14.00
Adobo Camarones Taco
(Dinner Only)
Tequila shrimp.
$15.00
Pescado Taco
(Dinner Only)
Blackened tilapia.
$14.00
Aguacate Taco
(Dinner Only)
Beer battered avocado.
$13.00
Hongo Taco
(Dinner Only)
Portobella mushroom.
$13.00

BA Tacos (Dinner)  

Two specialty tacos with dish-specific sides.

Al Pastor Taco
(Dinner Only)
Traditional seasoned pork on corn tortillas with a piña and jicama salsa and lime crema, served with white rice and refried beans.
$16.00
Atun Taco
(Dinner Only)
Rare ahi tuna on corn tortillas with a black bean spread, chipotle slaw and avocado, served with black beans and agave rice.
$20.00
Ropa Vieja Taco
(Dinner Only)
Slow cooked pulled skirt steak topped with avocado, cilantro, and diced onions on corn tortillas, served with white rice and black beans.
$16.00
Rockfish Taco
(Dinner Only)
Tempura rockfish on flour tortillas topped with housemade chipotle slaw, and a savory avocado sauce, served with a side of black beans and white rice.
$16.00
Lengua Taco
(Dinner Only)
Beef tongue braised with garlic and salt, on corn tortillas, topped with diced onions, cilantro, and mole amarillo, served with white rice and black beans.
$16.00
Alambre Taco
(Dinner Only)
Ground beef, bacon, green peppers, lettuce, and pico de gallo on flour tortillas, served with black beans and white rice.
$16.00

Specialty Plates (Dinner)  

Traditional Carnitas
(Dinner Only)
Slow roasted, slightly sweetened pork, flash fried, served with refried beans, pico de gallo, cilantro, radish, lime wedges, and corn tortillas.
gluten-free.
$18.00
Chile Relleno
(Dinner Only)
Two roasted poblano chiles stuffed with Mexican cheeses, grilled corn, and roasted garlic, topped with housemade tomato sauce and lime crema, served with agave rice and pico de gallo.
$18.00
Chipotle Pollo Skewers
(Dinner Only)
Chicken breast marinated in a chipotle lime sauce skewered between fresh peppers and red onion, grilled and served with agave rice and black beans.
$19.00
Calabazas Rellenas
(Dinner Only)
Thinly sliced zucchini stuffed with scallion, pumpkin flour, and breadcrumbs, served over a housemade tomato sauce and cactus salad, topped with jicama slaw.
$19.00
Mariscada
(Dinner Only)
Mussels, shrimp, calamari, salmon, poblano peppers, tomato, onion, and white rice.
$25.00
Salmon a La Talla
(Dinner Only)
Salmon marinated in coconut milk, garlic, onion, guajillo pepper, mustard, mayonnaise, and vinegar, served with a side salad and garlic mashed potatoes.
$19.00
Tocino Wrapped Pork
(Dinner Only)
Pork loin wrapped in bacon, topped with a mango salsa, served with a side of sweet mashed potatoes and sauteed spinach.
$19.00
Arrachera
(Dinner Only)
Grilled steak with chile rojo, roasted poblanos, white rice, and black beans.
$19.00
Mar Y Tierra
(Dinner Only)
Shrimp and steak served on a bed of garlic mashed potatoes, topped with cactus salad and a prickly pear sauce.
$19.00

Burritos (Dinner)  

Pollo Burrito
(Dinner Only)
Tender pulled chicken rolled with refried beans and cotija cheese on a bed of agave rice, topped with a mole Amarillo.
$14.00
Carne Asada Burrito
(Dinner Only)
Grilled skirt steak rolled with black beans and cotija cheese on a bed of white rice, topped with chile rojo sauce.
$16.00
Chorizo Burrito
(Dinner Only)
Housemade chorizo sausage rolled with black beans and cotija cheese on a bed of white rice, topped with Chile rojo sauce.
$15.00
Alambre Burrito
(Dinner Only)
Ham, bacon, beef, onions, poblano peppers, red pepper, and jack cheese on a bed of white rice, topped with chile rojo and a side of black beans.
$19.00
Dos Burritos
(Dinner Only)
Smaller versions of the same great burritos! Choose two: pollo, carne, chorizo, or vegetal.
$23.00
Veggie Burritos
(Dinner Only)
Seasonal vegetables, cactus salad, and mushrooms on a bed of white rice, topped with a vegetable salsa, served with black beans and a side of guacamole.
$14.00
Seafood Burritos
(Dinner Only)
Scallops, shrimp, onions, peppers, and garlic on a bed of white rice, topped with a cheese sauce and mole amarillo.
$22.00

Enchiladas (Dinner)  

Corn tortillas filled and baked.

Pollo Enchilada
(Dinner Only)
Tender pulled chicken with Mexican cheeses, served with agave rice and your choice of beans, topped with mole amarillo or mole poblano and cotija cheese.
$17.00
Flor De Calabaza Enchilada
(Dinner Only)
Corn tortilla, queso Oaxaca, flor de Calabaza, and homemade tomato sauce, served with white rice and black beans.
$16.00
Carne Rojo Enchilada
(Dinner Only)
Grilled skirt steak with Mexican cheeses in a housemade chile rojo sauce, served with agave rice and black beans.
$18.00
Chorizo Enchilada
(Dinner Only)
Housemade chorizo sausage with Mexican cheese topped with chile rojo sauce, served with agave rice and black beans.
gluten-free.
$18.00

Fajitas (Dinner)  

All fajitas served with lettuce, pico de gallo, jack cheese, lime crema, flour tortillas, sauteed onions and peppers, with agave rice and black beans.

Carne Asada Fajita
(Dinner Only)
Grilled CAB skirt steak.
$19.00
Grilled Pollo Fajita
(Dinner Only)
Tender, grilled chicken breast.
$17.00
Camarones Fajita
(Dinner Only)
Tequila marinated and sauteed gulf shrimp.
$20.00
Combination Fajitas
(Dinner Only)
$20.00

Sides (Dinner)  

White Rice
(Dinner Only)
$3.50
Agave Rice
(Dinner Only)
$3.50
Refried Beans
(Dinner Only)
$3.50
Black Beans
(Dinner Only)
gluten-free.
$3.50
Sweet Potato Mash
(Dinner Only)
gluten-free.
$3.50
Chipotle Slaw
(Dinner Only)
$3.50
Jicama Slaw
(Dinner Only)
$3.50
Nopales Salad
(Dinner Only)
$3.50
Roasted Jalapenos
(Dinner Only)
gluten-free.
$3.50
Lime Crema
(Dinner Only)
$0.75

Beverages (Dinner)  

Horchata
(Dinner Only)
Cinnamon rice milk.
$4.00
Agua Fresca
(Dinner Only)
Strawberry, mango, hibiscus.
$4.00
Jarritos Mexican Soda
(Dinner Only)
Pineapple, fruit punch, mandarin, tamarind, lime.
$3.50
Coca-Cola Mexicana
(Dinner Only)
$3.00
Soft Drinks
(Dinner Only)
$3.00
Iced Tea
(Dinner Only)
$3.00
Lemonade
(Dinner Only)
$3.00
Blue Agave Coffee
(Dinner Only)
Custom blend of costa rican beans, Mexican pluma, and Dutch chocolate bourbon santos.
$3.00

Desserts (Dinner)  

Tres Leches Cake
(Dinner Only)
A traditional Mexican celebration cake drenched in three milks, topped with cinnamon whipped cream and toasted almonds.
$6.00
Molten Chocolate Cake
(Dinner Only)
A rich, flourless chocolate cake, topped with cinnamon whipped cream and chocolate sauce, served warm.
$7.00
Churro Donut
(Dinner Only)
Mexican pastries fried and rolled in cinnamon sugar, served with Abuelita chocolate sauce and a scoop of ice cream.
$7.00
Sundae en Fuego!
(Dinner Only)
A huge sundae! Vanilla ice cream topped with Mexican chocolate, housemade cinnamon whipped cream, and churros. Drizzled atop is a Flaming shot of Grand marnier and reposado tequila.
$16.00

We offer delivery for this restaurant.

Ordering Hours

Sunday9:00 AM - 10:00 PM
Monday9:00 AM - 10:00 PM
Tuesday9:00 AM - 10:00 PM
Wednesday9:00 AM - 10:00 PM
Thursday9:00 AM - 10:00 PM
Friday9:00 AM - 10:00 PM
Saturday9:00 AM - 10:00 PM

GoodieApp is a local delivery service for all your needs serving the Baltimore, MD area. We deliver your favorite restaurants, and anything else you need right to your door or workplace and on your schedule.

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WORKPLACE DELIVERY:
Mon - Fri: 11am - 2pm

RESTAURANT DELIVERY:
Mon - Sat: 9am - 10pm

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